Isabela State University (ISU) continues to demonstrate its commitment to student welfare and academics through student-centered initiatives. One such effort, the “Eat, Sip, and Read” program of the University Library at ISU Echague Campus has become a tradition both for the body and mind.

Launched as part of the University’s mission to support students, the program offers free coffee and bread to all library patrons. The initiative provides a boost for students and researchers who spend long hours reading, writing, and studying in the library. By offering free nourishment in an inviting academic space, ISU helps ease the daily food expenses that often burden students, particularly during examination periods and the “ber” months.

According to Dr. Betsie M. Dela Cruz (University Director for Library Services), the “Eat, Sip, and Read” activity has become a regular part of the library’s culture. “We want the library to be a truly accessible and welcoming space for everyone,” she shared.

The ISU Echague Library expressed gratitude to Engr. Edmund Obiña (University Director for Student Affairs and Services) for his support and sponsorship of this endeavor.

Beyond its immediate benefits, “Eat, Sip, and Read” aligns with the United Nations’ Sustainable Development Goals (UN SDGs), particularly SDG 1 (No Poverty) and SDG 2 (Zero Hunger). By reducing financial strain and ensuring that no student studies on an empty stomach, ISU fosters an environment where all learners regardless of economic background can thrive.